Our Restaurants: Meet Chris
Chris Eden has been busy evolving our food game and reimagining the menus across Zacry's, The Living Space and The Beach Hut. Meet Chris and hear what makes him tick.
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Orange and passionfruit mojito recipe
A non-alcoholic 'mocktail' with inspiration taken from the well-loved mojito. The usual suspects, mint and lime, but with orange juice, passionfruit puree and grenadine.
Ingredients
50ml orange juice
25ml passionfruit puree shot
Mint sprigs
Juice of 1 lime
Drizzle of grenadine
Method
Pick a handful of mint leaves, and squeeze four lime wedges into a glass, muddle.
Fill glass with crushed ice and add passionfruit puree shot.
Stir everything with a long spoon
Top with orange juice, add a drizzle of grenadine and a wedge of lime to garnish
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