Malted lemon pancakes recipe

There’s nothing wrong with the old classic. But if you want to build on from sugar and lemon, why not give our malted lemon pancakes with lemon curd and blueberries a go?

Indulgent pancakes that you can easily make at home for Shrove Tuesday.

Ingredients

• 2 eggs

• 100g caster sugar

• 200g self-raising flour

• 1 tbsp Ovaltine malted drink

• Zest of 1 lemon

• Milk for consistency

• Knob of butter for greasing

• Good quality lemon curd

• Blueberries

Method

1. In a large bowl crack the 2 eggs and beat together, then whisk in the caster sugar for at least a minute.

2. Add the sifted flour, Ovaltine and lemon zest and whisk until smooth.

3. The mix will be quite thick and sticking to the whisk, start to add milk a little at a time keeping the mix smooth until it’s the consistency of thick cream.

4. Heat a non stick frying pan and grease with a little butter.

5. Take a ladle of the mix and pour into the pan, keep the heat moderate and wait for bubbles and pits to appear on the surface before turning, leave for 30 seconds before taking out of the pan and serving.

Stack high and serve with lemon curd and blueberries.

Serving suggestions

Some other options to try;
– Berries and clotted cream
– Dry-cured streaky bacon, maple syrup and bananas
– Salted caramel sauce and vanilla Crème Fraiche

Discover more

Our Restaurants: Meet Chris

Chris Eden has been busy evolving our food game and reimagining the menus across Zacry's, The Living Space and The Beach Hut. Meet Chris and hear what makes him tick.

Read more

Twelve drinks of Christmas 2024

This year’s Twelve Drinks of Christmas menu serves up a sparkling flavour of the Bay. Find out more.

Read more

Banana Rum Old Fashioned

Warming flavours of winter spices, toasted banana bread and dark chocolate, this take on an Old fashioned features sustainable discarded banana peel rum.

Read more

Remy's Espresso Martini

A Cornish spin on an espresso martini, made with Cornish coffee, vodka, demerara and cognac.

Read more

Paloma

Kick off any festive celebration with this refreshing, vibrant and zesty cocktail. Pairs perfectly with party canapés.

Read more

Blood Orange & Cranberry Fizz

Our Laurent-Perrier sparkling cocktail this year, complete with classic Christmas cranberry and orange flavours. Blood Orange & Cranberry Fizz recipe.

Read more