Twelve drinks of Christmas 2025
Discover the flavours and colours of this years Twelve Drinks of Christmas, as explained by local mixologist Meg Clark.
Read more
State side mule recipe
We make ours with Tin Cup American whiskey, raspberries, mint and lemon, topped with London essence ginger beer to finish.
Ingredients
50ml Tin Cup bourbon
Juice of 1/2 lemon
Handful of raspberries
London essence ginger beer
Sprig of mint
Method
Served in a tall glass over ice.
In a Boston shaker filled with ice, add mint leaves and stir.
Add whiskey/bourbon, lemon juice and raspberries.
Shake hard and strain over ice in a tall glass
Top with ginger beer, and a mint sprig if you like!
Discover more
Coconut & Cranberry Mojito
Discover the seasonal flavour pairing of coconut and cranberry in our tropical take on a classic Mojito.
Read moreCherry Negroni
Let this fruity take on a Negroni be the cherry on top of your celebrations, with Luxardo cherry, Campari and our lemony Watergate Bay x Loveday Gin.
Read moreCoast Path G&T
Taste the flavours of a Cornish coast path in full bloom, with this enlivening mix of sloe, lemon, elderflower and mint.
Read moreWatergate Whiteout
With decadent dessert flavours of banana bread, coffee, maple and sea salt, this Watergate spin on a White Russian features sustainable rum made from discarded banana peel.
Read moreJolly Bolly
Our celebratory sparkling Champagne Bollinger cocktail, brought to life with seasonal notes of citrus and mulled spices.
Read moreBe the first to know
We'd love to keep in touch and send you the latest news, events, competitions and offers from the Bay. Sign up to receive our e-newsletter.