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Includes use of Swim Club before dinner in Zacry's

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Buy a gift card

Gift cards

New Year's Eve menu

Starters

Cauliflower velouté, truffle Chantilly, Cornish rarebit v
{Cereals containing gluten, dairy, mushroom}

Chicken, leek & ham hock ballotine, black garlic, hazelnut, nasturtium
{Garlic, pork, sulphites, tree nuts}

Cornish crab, crème fraîche, cucumber, dill, sea purslane
{Crustaceans, dairy, sulphites}

Wild mushroom parfait, pink peppercorn, Madeira jelly, Da Bara sourdough vg
{Alcohol, cereals containing gluten, garlic, sulphites}

Mains

Beef wellington, dauphinoise, roasted kalettes, red wine jus
{Alcohol, cereals containing gluten, dairy, mushroom, sulphites}

Steamed seabass, Champagne, chive & leek risotto, caviar
{Alcohol, cereals containing gluten, dairy, garlic}

Hand rolled cavatelli, chestnuts, sprouts, parsley, toasted yeast vg
{Cereals containing gluten}

Roasted saddle of lamb, shallots, rosemary, sundried tomatoes
{Dairy, sulphites}

Desserts

Yuzu sesame praline tart, almond cream
{Cereals containing gluten, dairy, pork, sesame, soya, tree nuts}

Chocolate delice, toasted vanilla, cocoa meringue
{Cereals containing gluten, dairy, eggs, soya, tree nuts}

White chocolate tacos, mango & guava, sea salt caramel vg
{Soya}

Cranberry choux, chestnut, clotted cream
{Cereals containing gluten, dairy, eggs, soya, tree nuts}

To finish

Selection of Westcountry cheeses, oat cakes, chutney
{Cereals containing gluten, dairy}

Sparkling

Cloudy Bay Pelorus Brut NV, Marlborough, New Zealand 13% Bottle £55
Fine and elegant with a crisp finish

Camel Valley Pinot Noir Rose Sparkling Brut, Cornwall, England 12.5% | vg Bottle £80
Pale pink with fresh raspberry notes

Laurent-Perrier La Cuvee Champagne, France 12% | vg Bottle £100
Fresh with lemon sharp acidity

White

Eirados Branco, Douro, Portugal 2023 13.5% | vg Bottle £45
Muscatel Galego Branco - crisp, fresh and aromatic

Martinez Lacuesta Tempranillo Blanco Rioja, Spain 2023 13.5% | vg Bottle £50
Tempranillo Blanco – balanced wine with floral aromas and hints of tropical fruit

Cedrick Bardin Sancerre 2023, Loire, France 12.5% Bottle £55
Sauvignon Blanc – classic, minerally and fresh

Red

Sensale Nero d’Avola, Sicily, Italy 13.5% | vg Bottle £38
Nero d’Avola – medium bodied, smooth and red berry forward

Chateau Haut Pougnan, Bordeaux, France 13% | vg Bottle £42
Merlot/Cabernet blend – silky and ruby red with hints of plum

Cloudy Bay Pinot Noir, Marlborough, New Zealand 13% Bottle £55
Pinot Noir – elegant and oaked with a sweet spice

{All wines contain sulphites, alcohol}


Allergies & intolerances

Some food and drinks may contain nuts and other allergens. If you have an allergy, please speak to our team when ordering. All our food is prepared in an environment where allergens and meat are present.

While our team takes every reasonable precaution, we cannot guarantee to be trace-free.

vg - vegan | v - vegetarian

Explore our twelve drinks of Christmas

1. Love & Lemons

Made with our own Watergate Bay x Loveday Gin; balancing the lively freshness of lemon verbena with the creamy floral notes of coastal chamomile and elderflower.

Recipe

2. Hot Honey Margarita

A spicy twist on a classic margarita, with Ocho Reposado tequila, lime, Cointreau and hot honey.

Recipe

3. Blackberry & Vanilla Bramble

Discover the recipe for our Blackberry & Vanilla Bramble, featuring our new Watergate Bay x Loveday Gin and finished with frosted blackberries.

Recipe

4. Paloma

Kick off any festive celebration with this refreshing, vibrant and zesty cocktail. Pairs perfectly with party canapés.

Recipe

5. Banana Rum Old Fashioned

Warming flavours of winter spices, toasted banana bread and dark chocolate, this take on an Old fashioned features sustainable discarded banana peel rum.

Recipe

6. Old Saint Nick

Rye whisky, Ruby port, cherry, velvet falernum, cinnamon and lemon, the Old Saint Nick is full of festive flavours.

Recipe

7. The Matterhorn

"With its nostalgic notes of Toblerone and amaretto, The Matterhorn cocktail sums up that Christmassy feeling for me” - Meg Clark, resident mixologist

Recipe

8. Brandy Snap

Featuring our new Watergate Bay x Loveday gin, the Brandy Snap brings vibrant, lemony freshness to Christmas drinks this festive season.

Recipe

9. Cornish Negroni

Exclusively Cornish made, this blush pink negroni is best enjoyed pre-festive feasting.

Recipe

10. Chai White Russian

Rich coffee liqueur, creamy coconut milk and warm chai spices make for the perfect post dinner cocktail.

Recipe

11. Remy's Espresso Martini

A Cornish spin on an espresso martini, made with Cornish coffee, vodka, demerara and cognac.

The recipe

12. Blood Orange & Cranberry Fiz

Our Laurent-Perrier sparkling cocktail this year, complete with classic Christmas cranberry and orange flavours. Blood Orange & Cranberry Fizz recipe.

Recipe

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